Piyush is a very popular beverage in the Maharashtrian and Gujarati cuisine. This smooth and creamy drink is made mainly from shrikhand. Shrikhand (a thick yogurt based dessert) is mixed with curd/buttermilk and flavored with cardamom and nutmeg powder.
Rajgira sheera recipe | Rajgira halwa recipe| Farali Sheera recipe
Rajgira sheera is also known as Rajgira halwa is an Indian gluten-free dessert made using rajgira or amaranth flour. Rajgira halwa is a very popular sweet usually made during Navratri festival or any other fasting days.
Rose Lassi Recipe | How to make sweet rose lassi
Rose lassi is a refreshing drink made with rose flavored syrup. A twist to our traditional yogurt lassi gives it a nice pink color and delicious taste. Ideally, it can be served as a summer drink but can also be enjoyed in any weather.
Instant Chiwda Recipe | Kachcha Chiwda
Learn how to make instant chiwda with detailed step-by-step recipe. Easy, quick, and yummy – chiwda recipe. Chiwda is a popular namkeen Maharashtrian snack. It …